Greek Wine Dinner

Greek Wine Dinner

 November 21 @ 7:00 pm - 9:00 pm

@ Giorgio's of Montclair

featuring the cuisine of chefs George and Michael Lampros paired with some of the hottest Greek wine producers today!
Guest speakers Ted Manousakis, owner of Manousakis Winery, Crete and Fani Kolaki, Greek Oenologist  
will join Sommelier and Greek wine specialist Arthur Lampros in presentation and discussion of the wines.
Check out the full menu and list of wines here:

 http://giorgiosfamilyrestaurant.com/event/greek-wine-dinner/

Seating is limited.

 Make your Reservations Now!

  $75 per person  (Tax & Tip Included)

Please Call 703-583-9463 to reserve. 7:00 p.m.-9:00 p.m.

GREEK WINE DINNER

November 21, 2013

Aperitif

2011 Kir-Yianni Akakies Sparkling Xinomavro, Naoussa

Meze

Assorted Spreads, Olives, Cheese

2012 Zoenos Winery White “Z”, Ioannina

2012 Avantis Estate White, Evia

Seafood

Grilled Whole “Lavraki” (Branzino)

with Horta (Greens)  Vegetables “Vrasta”

2012 Manousakis Estate Nostos Roussane, Crete

Seafood

“Stifado” of Octopus

2009 Kir-Yianni Ramnista, Naoussa

Meats

Lamb “Kleftiko”

2007 Manousakis Estate Nostos Red, Crete

Soutzoukakia

(Pork and Beef Meatballs)

2010 Aivalis Estate Monopati Red Agiorgitiko, Nemea

Dessert

Karydopita (Walnut Cake) with Merenta

Yiourti me Meli  (Imported Greek Yogurt with Kalymnian Honey)

Served with Coffee

$75 per person  (Tax & Tip Included)

Please Call 703-583-9463 to reserve.

7:00 p.m.-9:00 p.m.